Barcomi's coffee

Since 1994 in Berlin Roasted traditionally and in small batches in the gas-powered Probat drum roaster.

Fresh, high quality and with a lot of love for the craft.

Barcomi’s Coffee Club: 1 Punkt pro 2 € Kaffee-Einkauf · 100 Punkte = 10 € Kaffee-Guthaben. Jetzt beitreten →
<p><strong>Highest quality</strong><br/>100% specialty coffee</p>

Highest quality
100% specialty coffee

Since 1994
Home-roasted in Berlin

Packaging
Green plastic

Nicaragua Espresso Blend

6,50 €

Tax includedplus shipping or local delivery costs

The espresso we serve as our standard at our café in Berlin-Kreuzberg.

Bold, full-bodied, and with enough character to shine through in a cappuccino, latte, or flat white.

DESCRIPTION

Our Nicaragua Espresso Blend is a carefully balanced combination of 82% Arabica and 18% Robusta. The beans come from Nicaragua and India and are dark-roasted in the traditional Italian style.

The blend brings together two high-quality coffees:

  • 82% Nicaragua SHG EP (Arabica) – This coffee comes from Matagalpa in Nicaragua’s central highlands, a region characterized by mountainous landscapes, volcanic soils, and a cool, humid microclimate. Grown at elevations of up to 1,500 meters, the Caturra and Catuai varieties contribute freshness, delicate citrus notes, pomelo, and floral hints to the blend. “SHG” stands for “Strictly High Grown.”

  • 18% India Kaapi Royal A (Robusta) – This fully washed Robusta comes from the historic Bynemara Estate in Karnataka, India. Family-owned since 1870, the estate is located at approximately 1,200 meters above sea level in the Western Ghats. With notes of nougat, cocoa powder, and delicate roasted aromas, this coffee adds depth, a smooth, full body, and a beautiful crema.

The result is a bold, balanced espresso with chocolatey roasted notes, delicate freshness, and a rich, full-bodied character – equally delicious straight or with milk.

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The espresso is shipped in a resealable, aroma-protecting bag.

All of our coffees are specialty coffee

Around the equator, Between The two tropics lie the coffee belt - the region in which coffee grows under ideal climatic conditions.

Specialty Coffee stands for exceptional quality: carefully selected beans, characterful aromas and artisanal roasting.

That's exactly what all of our coffees stand for.

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