Hausgemacht
Seit 1994
Nach eigenem Rezept
Von Cynthia Barcomi
Immer ohne Zusatzstoffe
Ohne Geschmacksverstärker oder Gelatine
Gluten-free cheesecake with a brownie bottom made of chestnut flour and marbled cream cheese top.
Size: approx. 23cm in diameter | for 12 to 16 people.
Gluten-free, but not suitable for persons with celiac disease. As we bake this cake in the same patisserie, with all our "regular" cakes and pastries.
Made without nuts, although we do bake with nuts in our patisserie.
Photo © Maja Smend from Cynthia Barcomi's Cheesecakes, Pies & Tartes baking book..
This cake is part of our daily assortment and readily available at anytime.
If you are looking for same-day delivery, kindly call us at 030 612 037 32 to make sure we can fit it into our delivery schedule for that day. Next-day delivery is always possible.
FREQUENTLY ASKED QUESTIONS:
Do you deliver too? Yes, we also deliver. You can choose whether you want to pick your order up at our café in Kreuzberg or have it delivered anywhere in Berlin
Do you also deliver Sundays? We deliver 7 days a week – also on Sundays.
Do you also deliver to the city limit? Yes, we deliver throughout all of Berlin – also to the city border. Should the system not recognize your postal code, give us a call at 030 612 037 32.
How long will the cake stay fresh? The cake, like everything at Barcomi's, is made fresh and by hand. A cheesecake does not keep as well as a sponge cake, for example. We recommend eating the cheesecake within 2 days.
Do you also make bigger cakes? Yes, we do. These just aren’t available in our online shop. Have a look here for larger cakes.
Do you also offer more personalized decoration and cakes? Yes, anything is possible. Have a look here for more about Barcomi’s special order cakes.
You can also reach us in the chat if you have further questions. We answer personally and usually answer within a few minutes.
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