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Special features | Baking-shaped
- Professional quality of anodized aluminum
- Optimal heat distribution and anti-stick effect
- 25 years warranty
- Handmade in England
- Easy handling for a perfect baking result
- Through the anodization, the aluminum is sealed and can not get into the food. The use is absolutely safe.
Description | Bakeware
Great little shells for the classic brioche shape - but other bread rolls can be beautifully baked in these molds. There is simply a great pattern to the pastries.
The material guarantees optimum and rapid heat and refrigeration due to its high conductivity. So e.g. the pastry in the baking dish frozen and thawed without problems. You can easily cut on the bakeware. Although a knife can leave slight traces, but not the function of the baking dish. The stainless, anodized aluminum offers an exceptional anti-stick effect without being coated.
To anodize baking molds made of aluminum, they are placed in an electrolytic bath and anodized by a current flow. This creates an oxide surface that protects the metal core and makes it the optimum performance.
Description | A BOOK
News from the Berlin Baking Queen. 70 new recipes for sweet treats and hearty temptations, everything simply simply check out.
Delicious recipes for muffins, cake & Co. and ice cream too!
Muffins for breakfast or for in between, fast cookies and scones, delicious breads and pies, pies for special occasions, ice cream - with and without ice cream machine. Everything is there.
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