DESCRIPTION
This espresso is made from 82% Arabica beans and 18% Robusta "India Parchment" beans.
DESCRIPTION:
A South American that grows very high, hence the addition SHG: "Strictly High Grown", with a growing altitude of up to 1.600 meters.
The coffee comes from the administrative districts of Matagalpa and Jinotega, where the San Ramón and San José estates are located.
Very strong thanks to the Italian roasting.
The blend is composed of Nicaragua (El Capitan), India Parchment AB (Kaima Kadoo), Brasil Alfenas (Mundo Novo).
It is the standard in our café and comes through flavorfully if you like your espresso with lots of milk.
🇩🇪 Dieser Espresso besteht aus 82% Arabica Bohnen und 18% Robusta "Indien Parchment" Bohnen.
Which grinding degree?
Coarse: filter coffee machine
Fine: sieve carrier
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250 g bag | € 9,50
500 g bag | € 15,00
1000 g bag | € 27,30
The espresso is shipped in a resealable aroma freshness bag.
This espresso consists of 82% Arabica beans and 18% Robusta "India Parchment" beans.
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How do I best store my coffee?
Coffee beans are a pure natural product. In case of correct storage, the beans will not be bad for themselves. They just lose to aroma.
We recommend consuming the beans in 12 months (aroma coffee) or 18 months (espresso / coffee).
How do I best keep the beans?
You can keep the beans further in the bag, but the bag has the Zipp lock. Thus, the coffee stays fresh.
Please keep dry, dark and cool. But not in the fridge!
