250 g bag | € 9,50
500 g bag | € 15,00
1000 g bag | € 27,30
100% Arabica coffee is shipped in a resealable flavoring bag.
DESCRIPTION
A mild coffee with fine acidity and full taste.
South of the capital San José is the district of Tarrazu, the most important and best cultivation area Costa Ricas. This region is located in a high location, near the Volcano El Arenal. The rough mountains in the Tarrazu region are blessed over the whole year with rainfall. The coffee grows in the middle of the clouds and moisture that cause them. This distinguishes itself
This coffee with particularly fine acidity and very good body. The volcanic, fertile earth does the her one and makes coffee from the District Tarrazu thrive to a distinctive product.
Which grinding degree?
Coarse: filter coffee machine
Fine: sieve carrier
Signing up for a coffee subscription with us brings many benefits.
- 5% discount on each delivery
- Choose your desired delivery interval
- Choose your desired quantity
- Choose duration yourself
- Cancelable at any time
Which grind is right for me?
Grob:
Filter coffee machine
Handfilter
French Press
Fine:
Portafilter
Screw jug on the stove (Bialetti)
How do I best store my coffee?
Coffee beans are a pure natural product. In case of correct storage, the beans will not be bad for themselves. They just lose to aroma.
We recommend consuming the beans in 12 months (aroma coffee) or 18 months (espresso / coffee).
How do I best keep the beans?
You can keep the beans further in the bag, but the bag has the Zipp lock. Thus, the coffee stays fresh.
Please keep dry, dark and cool. But not in the fridge!
